Meathead: The Science of Great Barbecue and Grilling

Meathead: The Science of Great Barbecue and Grilling

    Features:

  • Houghton Mifflin Harcourt

Weber’s Way To Grill: The Step-by-Step Guide to Expert Grilling

Weber

    Features:

  • Weber

Bobby Flay’s Grill It!: A Cookbook

Bobby Flay

    Features:

  • A truly comprehensive grill guide, Bobby Flay’s Grill It! also includes: * Bobby’ s take on charcoal versus gas grills (and how to pick one whatever your preference and budget) * A list of indispensable grilling tools * A guide to stocking the perfect grill pantry * A resource guide for high-quality ingredients, supplies, and accessories

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

    Features:

  • WORKMAN PUBLISHING

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